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Matiz Espana Wild Cockles (Clams) In Sea Salt Brine

by Matiz

These delicious berberechos, also known as cockles or baby clams, come from the Atlantic coast of Spain, Portugal and France, areas renowned for rich marine life. They are packed fresh from the ocean in Galicia, Spain, in traditional Spanish style with nothing more than a touch of salt, yielding plump, tender and flavorful berberechos.

Ingredients: cockles, water and sea salt.

This product has been produced free of gluten, peanuts, tree nuts, dairy and soy. 

Net weight 4 oz.