The Taneum Canyon Chili embodies northwest flavors. Packed full of garlic, onion and chili powder it tastes great on potatoes. We like to throw a bunch of bakers in the oven then put a couple packages on the stove and invite the whole family over. It's a great meal and like pizza tastes even better the next day.
Made in a family owned business in Central Washington State.
Made in the USA Gluten Free
Ingredients: Pinto beans , Jacob Cattle Beans, red beans, chili powder (chili pepper, salt spices, garlic, silicon dioxide), onion, garlic, herbs & spices, black pepper, & Real salt.
Net Wt. 15.5 oz.
