One of the most important native chilis of Peru. Aji Amarillo is a core ingredient in many traditional dishes. Not very spicy, the combination of sweet and tangy flavors are perfect for grilled shrimp, ceviche, fish tacos, and even spiced beef, pork, or chicken. Use it in your marinades, sauces, and dips to add a little heat without overpowering the other flavors.
Product of Peru Heat level 6
USDA Organic No artificial colors or flavors
Produced free of soy, wheat, gluten and dairy.
Ingredients: 100% organic Amarillo chili, citric acid.
Net Wt. 8 oz.
