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Agrumato Extra Virgin Olive Oil With Lemon


Extra virgin olive oil with lemon, a precious condiment, is the result of the creativity and passion of the Eicci family from Lanciano, in Abruzzo. Traditionally in this region of Italy, olive farmers have celebrated the end of the harvest by crushing together whole citrus fruit nd freshly picked olives. 

An ideal finishing condiment for drizzling over grill meat or fish, for dressing fresh salads, or for pouring generously over warm vegetables.  Many bakers are suing Agrumato oils in their pastry recipes.

Ingredients: Extra virgin olive oil, lemons

Net Wt. 6.76 Fl. Oz