The delicious flavor of Parmesan coupled with the biting taste of peppercorn. This dip is not only tasty on baked potatoes, also makes a great dip for appetizers.
Ingredients: Black pepper, parmesan and romano cheeses, nonfat and cultured nonfat dry milk, partially hydrogenated soybean oil, whey, sodium citrate, salt, disodium phosphate, dehydrated garlic and onion, dextrose, natural and artificial flavor, whey, autolyzed yeast extract, maltodextrin, citric acid, disodium inosinate. Not more than 2% calcium stearate added to prevent caking.
Allergens: Milk, soy and wheat
Net Wt. 1 oz.,
